The rapidly increasing demand for seasonal foods and eatables in off
seasons coupled with their hygienity are the major factors driving the
global freeze drying equipment market. Dry freezing is a process of
dehydration which is also termed as lyophilisation. This process
includes the freezing of a product to eliminate the moisture which is
followed by the drying process of the product. As the growth of fungi
and bacteria is reticent in a moisture free environment, the freeze
drying equipment facilitates longer storage of the products.
The freeze drying equipments includes tubing and nozzles, freezing
chambers, various sensors, vacuum pumps and cryogenic liquid storage.The
replacement of traditional processes of drying products with the
introduction of new drying technologies is also a factor propelling the
freeze drying equipment market. The technological advancements in the
market are retaining the customers by providing various advantages such
as enhancing usability in diverging conditions and preserving the aroma
of the products.
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The rapidly rising demand for preserving food with better quality and
longer life is a direct consequence of rapidly changing lifestyle
globally. A huge potential from taxidermy and eco-friendly interments
coupled with the constant increase in preservation of flowers and
leather are the major factors expected to further fuel the global freeze
drying equipment market over the forecast period.
The entire freeze drying equipment market on the basis of product
type is segmented into industrial freeze dryers, general purpose freeze
dryers, mobile freeze dryers, laboratory freeze dryers and bench top
freeze dryers. The laboratory freeze dryers segment is one of the
leading product lines owing to its increasing usage in the
pharmaceutical industry for development purposes. Bench top equipments
are also majorly used in laboratories for various biological studies by
students. Industrial freeze drying equipments are widely used for the
protection of several food products for safe consumption. The mobile
freeze drying equipments are expected to witness lucrative growth over
the forecast period owing to the portability and moisture reducing
efficiency of these equipments.
The freeze drying equipment market is segmented on the basis of
applications of the equipments into pharmaceuticals, biotechnology,
surgical procedures and food processing applications. The leather
conservation and flower preservation are other niche applications of the
freeze drying equipments. The food processing application of freeze
drying equipments attributes the largest market share due to the rapid
increase in food processing acceptance and increasing prevalence of food
processing globally. The biotechnology and pharmaceuticals segments are
expected to witness lucrative growth over next five years owing to the
continuous advancements in freeze drying technologies.
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Geographically, the overall freeze drying market is segmented into
North America, Asia Pacific, Europe and RoW. As of 2013, North America
attributed the largest market share in terms of revenue due to increased
use of freeze drying equipments especially in food processing and
pharmaceuticals in this region. Asia Pacific is anticipated to grow
fastest over next five years due to emerging pharmaceuticals market and
expanding food packaging market in this region. Europe is expected to
hold steady growth in the market owing to usage of freeze drying
equipments in various applications.
The major players in global freeze drying market include SP
Scientific, Shanghai Tofflon Science & Technology Co. Ltd., Millrock
Technology Inc., Operon, Freezedry Specialities Inc., MechaTech Systems
Ltd., Cuddon Engineering Ltd., I.M.A., Labconco Corp., GEA Niro, Thermo
Fischer Scientific Inc. and Telstar S.A. These companies are creating
various strategies such as collaborations, expansions and acquisitions
to keep a strong foothold in the global freeze drying equipment market.
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